Daily Noon – 8PM Call 479-253-7837
Appetizer Platter
$10.99
Spinach dip, onion rings, hot wings, egg roll, crab cake, served with remoulade and garlic ranch dressing
Spinach Artichoke Dip
$7.99
Spinach, artichokes and cheese served in a bread bowl with chips.
Creole Crab Cakes
$9.99
Cajun influenced crab cakes, our chefs make ’em right here with the freshest ingredients, deep-fried and served with remoulade sauce.
Hummus Platter
$7.99
Hummus with tomato pesto & feta cheese topping, served with avocados, olive relish, carrots, celery & flatbread toast.
White Wings
$7.99
Strips of chicken wrapped around jack chese & a jalapeno, bacon wrapped, served with garlic ranch dressing.
Balcony Buffalo Wings
$8.99
Our own tender chicken wings served in the traditional Buffalo sauce accompanied with bleu cheese dressing, celery and carrot sticks.
Chips and Queso
$5.99
Served with Salsa.
Ozark Mountain of Nachos
A mountain of tri-color tortilla chips beneath an avalanche of refried beans, onion, tomatoes, black olives, jalapenos and covered in our own blended queso.
- $9.99
- 1/2 Nacho $5.50
- Add Fajita Chicken
- $3.00
Tex-Mex Egg Rolls
$7.99
Filled with spicy chicken, corn, black beans, peppers, onions and melted cheese. Served with pico de gallo.
Onion Rings
$6.99
A basket full of juicy beer battered onion rings served with ranch dressing.
Stuffed Baked Potato
$5.99
Choose from: Philly cheese, sauteed veggies, broccoli cheese, or loaded.
Soups, Salads & Sides
Cobb Salad
$10.99
We start with a bed of mixed greens and garnish with rows of select cheeses, diced ham and turkey, avocado, diced tomato and finish with boiled egg. Served with your choice of dressing and bread stick.
Fiesta Tostada Salad
$11.99
Grilled chicken breast sliced atop a mound of fresh greens in a crisp tortilla bowl, topped with sautéed onions and peppers, black olives, jalapenos, diced tomato, shredded cheese. Served with Salsa.
Soups of the Day
- Bread Bowl $8.99
- Bowl $5.99
- Cup $3.00
- Cup with sandwich order $1.99
Entrees
War Eagle Fish Fry
$10.99
Two deep-fried breaded filets, served with seasoned fries, hush puppies and coleslaw. *War Eagle Mill Products
Spotted Sea Bass
$15.99
Grilled Japanese sea bass, lemon peppered, served with rice and vegetable du jour.
Fish & Chips
$14.99
Fried beer-battered cod, served with french fries, hush puppies and coleslaw.
Mediterranean Pasta
$13.99
Gluten-Free penne pasta mixed with olive oil, olive tapenade, sauteed mushrooms and onion, black beans and Italian seasoning.
Choice Cut Sirloin
$17.99
8 oz seasoned and grilled to order, served with a baked potato.
Chicken Mac & Cheese
$14.99
Griled chicken breast atop macaroni, parmesan & monterey jack.
- Add Shrimp
- $5.00
- Add Bacon
- $2.00
Fish Tacos
$11.99
Breaded fish in flour tortillas, topped with lettuce, pico de gallo, dill cream sauce, served with coleslaw.
Burgers
All sandwich selections served with chips and a pickle spear. Pick Three Additional Toppings for $1 – Sautéed onions, sautéed bell peppers, sautéed mushrooms, jalapenos.
Black-N-Bleu Burger
$13.99
Our house Angus burger topped with melted bleu cheese crumbles and crispy bacon served on a toasted kaiser roll.
B.B.Q. Burger
$13.99
Juicy half pound Angus burger grilled your way, topped with our House B.B.Q. and bacon.
The Original Balcony Burger
$11.99
We start with a half-pound Angus burger cooked fresh and add lettuce, tomato and onion. Served on a toasted bun. Choose a topping: American, Swiss, Pepper Jack, or Cheddar, Bacon, Avocado $1.
Mushroom & Swiss
$13.99
A juicy half-pound Angus burger topped with fresh sautéed mushrooms, Swiss cheese, shredded lettuce and tomato.
Guacamole Burger
$14.99
Half pound ground Angus burger grilled to your liking and finished with sliced avocado, pico de gallo, lettuce and sour cream.
Portabella Burger
$13.99
The perfect vegetarian delight. We start with a fresh, juicy portabella mushroom poached in a red wine butter sauce. Grilled and topped with provolone cheese, sliced tomato, avocado, lettuce and onion on a toasted kaiser roll.
Beyond Burger
$11.99
Vegan plant-based burger topped with L T & O on a gluten-free bun.
Greek Burger
$14.99
Half-pound Angus burger grilled to your liking, topped with feta and provolone cheese, olive relish, marinated portabella mushroom and lettuce, tomate and onion.
“Late-Riser” Burger
$15.99
Half-pound Angus burger grilled as you like, topped with a fried egg, bacon, American cheese and lettuce, tomato and onion.
Sandwiches
All sandwiches served with a pickle spear and chips (unless otherwise noted.) Add fries or sweet potato waffle fries for $1.50 added, or onion rings for 3.00 added.
Spring Street Chicken Sandwich
$10.99
Grilled chicken breast topped with fresh mushrooms, sliced tomato, sliced onion, Swiss and cheddar cheese and lettuce served on a toasted kaiser bun with stone ground mustard.
Club Croissant
$9.99
Smoked turkey, ham, Swiss cheese, lettuce, tomato and bacon on a flaky croissant.
Tantalizing Turkey Sandwich
$9.99
Thinly sliced smoked turkey, bacon, avocado, lettuce, bousin cheese, on marble rye.
Chicken Tenders
$10.99
Our own tender chicken strips served with crispy french fries and your choice of dressing.
Reuban
$10.99
Corned beef on marble rye, with Swiss cheese, sauerkraut, and thousand island dressing.
Veggie Quesadilla
$7.99
Chedder & Monteray Jack, diced tomatoes, grilled onions, avocado, sliced black olives, served with our homemade pico de gallo.
Monte Cristo
$10.99
Turkey & Ham, Swiss & American cheese, on batter-dipped Texas toast dusted with powdered sugar, served with raspberry jam.
Pulled Pork Sloppy
$10.99
Chopped low-roasted pork, house BBQ sauce, red onion, served with homemade cole slaw.