Treat your mom to a truly special and delicious Mother’s Day Brunch at the historic Basin Park Hotel! Join us on Sunday, May 14th for a memorable meal filled with a delightful selection of dishes that will leave your taste buds craving for more. With seating times at 10am, 11:30am, 1pm, and 2:30pm, you’ll have the flexibility to choose a time that suits you best.
Indulge in our scrumptious menu, which includes a fresh berry French toast casserole, fluffy scrambled eggs, savory sausage patties & bacon, crispy country potatoes, and delectable smoked salmon canapes. Plus fruit and cheese, salad, chicken Wellington pot pie, and spicy Italian shrimp and polenta will tantalize your taste buds.
Savor the mouth-watering flavors of our garlic smashed potatoes, creamy baked mac & cheese, chicken tenders, oven-roasted green beans, and summer squash and zucchini. And don’t forget to stop by our carving station to try our juicy Slow Roasted Carved Beef!
Enjoy live music, a full bar, and a variety of refreshing drinks, including mimosas and bloody marys.
To sweeten the deal, our dessert selection is a treat for the senses, featuring assorted petit fours, assorted desserts, and pastries.
Adults are $35 and children $10.
Come and experience an unforgettable Mother’s Day Brunch with your loved ones at the Basin Park Hotel. Book your table now!