Valentine’s Day Wine Dinner
Join us at the Basin Park Hotel this Valentine’s Day for an exclusive wine dinner hosted by Executive Chef Steve Barton. Priced at $65 per person, you’ll be treated to a carefully selected and wonderfully crafted menu:. Valentines Menu Aged Balsamic & Goat Cheese Apricot Bites Duck Crostini with Parsnip Puree & Fig Radicchio Salad […]